gazpacho

Cooking with Essential Oils 101: This Watermelon Gazpacho is Summer in a Bowl

Many years ago, after a few hours on a sweltering beach, my friend and I gathered ourselves and climbed the dunes to a restaurant. It was on the patio there that we two tired, over-sunned young girls were brought back to life by generous bowls of cool, hearty, earthy gazpacho. Every summer since, when the temperatures soar, I think: soup.  And although I love a good tomato gazpacho, it’s just the beginning.

Edible Nightshades: 3 Delicious Recipes To Try

Nightshades contain some of the world's most poisonous and beloved plants all at once. Potatoes, tomatoes, and peppers are all related to belladonna (deadly nightshade), jimsonweed (Datura stramonium), and mandrake, yet we love eating them!

3 Post-Workout, No-Cook Recipes

Sometimes it’s difficult to find the time to workout during the work week, let alone plan meals around your workout schedule. That’s why these three no-cook recipes make eating lunch or dinner after a workout easy. Each one takes less than 15 minutes to prepare and is also packed with protein to keep you feeling healthy well after the workout ends.

Each one of these recipes is designed for a single person, but can easily be multiplied. For the smoked salmon salad and gazpacho, feel free to add more lemon juice or olive oil depending on your taste preference.